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Flax seeds karam Podi
Flax seeds karam Podi
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🌰 Flax Seed Karam Podi
Nutty, Spicy & Omega-3 Rich Andhra Chutney Powder
Flax Seed Karam Podi is a healthy Andhra-style chutney powder made with roasted flax seeds (avalu ginjalu), lentils, red chilies, garlic, and spices.
Packed with plant-based omega-3s, fiber, and antioxidants, this spicy podi brings both flavor and nourishment to your everyday meals — freshly made on order with no preservatives.
✨ Why You'll Love It
✅ Rich in omega-3 fatty acids & fiber
✅ Roasted and ground fresh after your order
✅ 100% natural — no additives or preservatives
✅ Vegan & vegetarian friendly
✅ Great for rice, idli, dosa, curd rice, or even toast
✅ Nutty, earthy, and mildly spicy flavor
🕒 How to Use
👉 Mix with hot rice and ghee for a nutritious meal
👉 Sprinkle on idli, dosa, or upma with oil/ghee
👉 Blend with curd/yogurt as a dip or spread
👉 Can also be used over toast or roti for a healthy twist
⚠️ Allergy Information — Flax Seed Karam Podi
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Contains flax seeds, lentils, garlic, spices.
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Made in a home kitchen that also handles peanuts, tree nuts, sesame seeds, soy, wheat (gluten), dairy products, seafood, and eggs.
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Ingredients are naturally gluten-free, but cross-contact may occur.
Quick Facts
Feature | Details |
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Preparation | Made fresh after order is received |
Shelf Life | Store in an airtight container in a cool, dry place. Best used within 3–4 months. |
Diet | Vegan, Vegetarian |
Usage | With rice, idli, dosa, upma, curd rice, or toast |
Flavor Profile | Nutty, earthy, mildly spicy with a deep roasted flavor |