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kakarakaya Karam
kakarakaya Karam
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🌿 Kakarakaya Karam (Andhra-style Bitter Gourd Spice Powder)
Made Fresh to Order • Spicy, Bitter & Aromatic • Perfect for Rice & Curries
Enjoy the bold, traditional taste of Andhra with our Kakarakaya Karam, prepared fresh after your order!
Made with crispy bitter gourd slices (kakarakaya), premium red chilies, roasted dals, and aromatic spices, this powder offers a perfect balance of bitter, spicy, and nutty flavors — a true favorite for those who love bold, rustic Andhra cuisine.
Perfect for:
🍚 Hot steamed rice + ghee
🍛 Mixed with rice & pappu (dal)
🥘 Dry vegetable curries
🥗 Sprinkle over stir-fries
🍞 Rotis & parathas
🥣 Side for upma or pongal
✨ Why You'll Love It
✅ Made fresh to order — small batches for maximum flavor
✅ Authentic Andhra-style taste — bold, bitter & spicy
✅ 100% natural — no preservatives or artificial colors
✅ Vegan & vegetarian friendly
✅ Versatile — pairs well with both rice and dry curries
🕒 How to Use
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Mix with hot rice and ghee — classic Andhra comfort dish
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Blend into pappu (dal) for added depth
⚠️ Allergy Information — Kakarakaya Karam
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Contains bitter gourd, coconut, sesame seeds, spices.
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Made in a home kitchen that also handles peanuts, tree nuts, sesame seeds, soy, wheat (gluten), dairy products, and seafood.
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Ingredients are not certified gluten-free; may contain trace amounts of gluten.
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While every effort is made to avoid cross-contact, this product may contain trace allergens.
Quick Facts
Feature | Details |
---|---|
Preparation | Made fresh after order is received |
Shelf Life | Store in an airtight container. Best used within 4–6 weeks for optimal flavor. Refrigeration recommended. |
Diet | Vegan, Vegetarian |
Usage | Chutney, side dish |