Munagaku Karam Podi

🌿 Munagaku Karam Podi

Power-Packed Andhra Spice Powder with Drumstick Leaves

Munagaku Karam Podi is a nutrient-rich, flavorful Andhra-style chutney powder made with drumstick leaves (munagaku), lentils, garlic, red chilies, and spices — roasted and ground fresh in small batches.
Loaded with iron, calcium, and antioxidants, it’s a healthy way to add bold flavor to your meals. Enjoy it with hot rice and ghee, idli, dosa, or curd rice.

✨ Why You'll Love It

✅ Made fresh to order with sun-dried drumstick leaves
✅ Rich in iron, calcium, and essential vitamins
✅ 100% natural — no preservatives or artificial colors
✅ Vegan & vegetarian friendly
✅ Perfect with hot rice + ghee, idli, dosa, or upma
✅ Bold, earthy, and spicy Andhra flavor

🕒 How to Use

👉 Mix 1 tbsp Munagaku Podi with hot rice and ghee
👉 Sprinkle on idli/dosa with oil for a spicy kick
👉 Pair with upma, pongal, or curd rice
👉 Can also be used as a dry chutney dip

⚠️ Allergy Information — Munagaku Karam Podi

• Contains lentils, garlic, and spices.

• Made in a home kitchen that also handles peanuts, tree nuts, sesame seeds, soy, wheat (gluten), dairy products, seafood, and eggs.

• Ingredients are naturally gluten-free, but cross-contact may occur.

Quick Facts