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Pandu Mirchi Paste
Pandu Mirchi Paste
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🌶️ Pandu Mirchi Paste
Made Fresh to Order • Spicy, Deeply Aromatic & Authentic • Traditional Andhra Red Chilli Paste
Our Pandu Mirchi Paste is prepared fresh after your order using premium ripe red chilies (pandu mirapakaya) and a blend of traditional Indian spices.
This paste delivers a deep red color, bold heat, and rich aroma, making it an essential addition to curries, pickles, stir-fries, and chutneys.
A must-have for fans of authentic Andhra-style cooking!
Perfect for:
🌶️ Andhra curries & gravies
🌶️ Pickles & pachadis
🌶️ Marinades for meats & seafood
🌶️ Chutneys & podis
🌶️ Spicy rice & stir-fries
✨ Why You'll Love It
✅ Made fresh to order — small batch artisanal preparation
✅ Premium ripe red chilies used — pandu mirchi
✅ Authentic Andhra flavor & aroma
✅ 100% natural — no artificial preservatives or colors
✅ Vegan & vegetarian friendly
✅ Versatile — use across multiple dishes
🕒 How to Use
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Add to curries & gravies for bold heat & flavor
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Blend into pickles & pachadis
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Use in marinades for chicken, mutton, seafood
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Stir into chutneys & podis
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Toss into stir-fries & spicy rice dishes
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Use as a side with idli, dosa, upma for extra kick
⚠️ Allergy Information — Pandu Mirchi Paste
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Contains chilies, spices.
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Made in a home kitchen that also handles peanuts, tree nuts, sesame seeds, soy, wheat (gluten), dairy products, seafood, and eggs.
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Ingredients are naturally gluten-free, but cross-contact may occur.
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While every effort is made to avoid cross-contact, this product may contain trace allergens.
Quick Facts
Feature | Details |
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Preparation | Made fresh after order is received |
Shelf Life | Store in a cool, dry place. Refrigerate after opening. Best used within 2–3 months. |
Diet | Vegan, Vegetarian |
Usage | Curries, pickles, marinades, stir-fries, chutneys |
Flavor Profile | Bold, spicy, deep red & aromatic — signature Andhra heat |